Specials for Saturday, May 19, 2013!
Serving Brunch & Lunch from 11-2:30!
Philly Chicken Sandwich $9.95
w/Bell Peppers, Onions, & Cheese Sauce on Ciabatta Roll
Served w/Rosemary Chips
Strawberry Crepes $10.95
w/Banana Crème Sauce, Served w/Side of Bacon
Veggie Quiche $9.95
w/Tomatoes, Asparagus, Spinach, Mushrooms, Caramelized Onions & Scallions
Meat Quiche $10.95
w/Tomatoes, Asparagus, Spinach, Bacon, Caramelized Onions & Scallions
* Smoked Spanish Hash $8.95
w/Garlic, Caramelized Onions, & Cilantro,
Served w/2 Eggs Any Style & Griddled Tomato
Chef’s Choice Quinoa $4.95
NFC Signature Tomato Basil or Chicken Tortilla Soups
$2.50 Add to any Entrée / $3.50 Cup / $4.50 Bowl
* Eggs and Burgers may be cooked to order. Consumption of raw or undercooked eggs, poultry, seafood or beef may increase the risk of food borne illnesses. Please alert your server of any special dietary requirements.